Bringing Mediterranean & Middle Eastern ingredients to passionate chefs & home cooks for over 26 years
The UK olive experts since 1991
We have joined the William Jackson Food Group
Join us for one night only as we aim to raise £10,000 in aid of #CookForSyria
August Restaurant of the Month
What we've been up to in 2018
Guild of Food Writers event with Dr. Simon Poole & Judy Ridgway
Swapping up meat for fish is a good move for your heart - eat more fish with these delicious 15 recipes, Belazu style.
1 Day Without Us celebrates the contribtution of migrants to the UK
Ever wondered what makes Balsamic vinegar special, why it enjoys special legal protection or why it can cost £100 a bottle?
Do you want to make a sustainable step change to healthy eating for the long term?
No calorie counting, cooking from scratch so you know what you’re exactly what you’re eating, and always putting flavour first - did we mention how delicious it is?
Belazu & School Food Matters: Inspiring children to follow careers in food
There are countless olive varietals all across the world....Here’s our brief guide to the main ones you’ll find on tables and in delis.