Vegan Bundle

Try new vegan recipes with this versatile and flavourful bundle
Size: 3kg
£30.00
In stock

Add exciting flavours to your vegan cooking with our bundle of pastes, vinegars and pulses. Whip up creamy salad dressings with versatile Tahini, or try making a dairy-free Tahini cookie. Add a rich depth of flavour to soups and stews by adding a drizzle of Balsamic Vinegar and stir in a spoonful of Zhoug for a herbaceous flavour and kick of heat!

The Vegan Bundle contains:

  • 165g Rose Harissa Pesto
  • 170g Tagine Paste 
  • 170g Black tapenade
  • 500g Barley Couscous
  • 500g Tahini 
  • 170g Zhoug Paste 
  • 660g Jarred Chickpeas
  • 500ml Early Harvest extra Virgin Olive Oil 
  • 250ml Belasamic Vinegar of Modena 1.34

165g Rose Harissa Pesto

Rehydrated Sun-Dried Tomatoes (46%), Sunflower Oil, Rose Harissa Paste (18%) (Rehydrated Peppers, Sunflower Oil, Spices, Garlic, Salt, Rose Petals), Semi-Dried Tomatoes, Extra Virgin Olive Oil, Salt, Vinegar, Garlic Puree, Herbes de Provence, Acidity Regulator: Lactic Acid.

170g Tagine Paste

Sunflower Oil, Onions, Tomato Paste (12%), Fresh Coriander, Fresh Parsley, Salt, Sweet Paprika, Preserved Lemons, Smoked Paprika (2%), Garlic Puree, Dried Cumin, Dried Coriander, Dried Parsley. Acidity Regulator: Citric Acid.

170g Black tapenade

Black Olives (72%), Sunflower Oil, Sun-Dried Tomatoes (5%), Capers (3%), Salt, Garlic Purée, Cumin, Acidity Regulator: Citric Acid.

500g Barley Couscous

BARLEY Semolina (GLUTEN) (100%).

500g Tahini

SESAME Seeds (100%).

170g Zhoug Paste 

Sunflower Oil, Coriander (31%), Water, Parsley (9%), Salt, Dried Jalapeño Peppers, Garlic Purée, Cloves, Basil, Cardamom, Cumin, Sugar. Acidity Regulator: Citric Acid.

660g Jarred Chickpeas

Chickpeas, water, salt.

500ml Early Harvest extra Virgin Olive Oil 

100% Early Harvest Extra Virgin Olive Oil (Superior category olive oil obtained directly from olives and solely by mechanical means).

250ml Balsamic Vinegar of Modena 1.34

Cooked Grape Must, Wine Vinegar (SULPHITES)

 

165g Rose Harissa Pesto
ONCE OPENED, KEEP REFRIGERATED FOR UP TO 4 WEEKS

170g Tagine Paste
ONCE OPENED, KEEP REFRIGERATED FOR UP TO 4 WEEKS
 
170g Black tapenade
ONCE OPENED, KEEP REFRIGERATED FOR UP TO 4 WEEKS

500g Barley Couscous
STORE IN A COOL, DRY PLACE. USE WITHIN BEST BEFORE.

500g Tahini
ARRIVES AMBIENT. STORE IN A COOL DRY PLACE. ONCE OPENED CONSUME WITHIN THE BEST BEFORE DATE.
 
170g Zhoug Paste 
KEEP IN A COOL DRY PLACE. ONCE OPENED, KEEP REFRIGERATED UP TO 4 WEEKS.

660g Jarred Chickpeas
STORE AMBENT. ONCE OPENED, KEEP REFRIGERATED AND CONSUME WITHIN 5 DAYS.

500ml Early Harvest extra Virgin Olive Oil 
OLIVE OIL SHOULD BE STORED IN A COOL, DARK CUPBOARD.

250ml Balsamic Vinegar of Modena 1.34
STORE YOUR BALSAMIC IN A COOL, DARK CUPBOARD.
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