Poponcini® Peppers

Red cherry peppers in a subtle vinegar brine, with a robust flavour of chilli.

Chilled Product
£10.00
In stock

Serve as antipasti alongside cured meats and crispbreads, use as a topping for pizzas or try stuffing with goats curd, lemon oil, oregano and grated sheep's cheese.

Please note the 400g vacuum packs come as a 'dry mix' (i.e. without brine) and need to be consumed within two weeks of ordering.

Energy 167kJ/40kcal
Fat 0.2g
of which Saturates 0g
Carbohydrates 7.7g
of which Sugars 7.6g
Fibre 2g
Protein 0.7g
Salt 1.5g
Red cherry peppers, sugar, salt. Packed in: water, cider vinegar (SULPHITES)
850G ARRIVES IN A VACUUM SEALED TRAY.
PLEASE NOTE THAT THE 400G PACK IS VACUUM PACKED AND DRAINED WITHOUT ITS ORIGINAL BRINE.
850G: KEEP IN A COOL, DRY PLACE. ONCE OPENED, KEEP REFRIGERATED UNDER THE BRINE AND CONSUME WITHIN 7 DAYS.
400G: KEEP REFRIGERATED, ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 3 DAYS.
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