Pitted Zesty Maroc
Preserved lemon and coriander seeds give a punchy tang to Spanish Gordal olives.
Chilled
Chilled
£5.00
In stock
Pitted Gordal olives in our signature citrus dressing made of finely chopped Beldi preserved lemons, turmeric and whole coriander seeds. Zesty Maroc has a punchy, tangy flavour equally at home as an ingredient as a table olive.
Try whizzing them up into tapenade, or use to add a citrus zip to any 'one pot' dish.
Please note the 400g vacuum packs come as a 'dry mix' (i.e. without brine) and need to be consumed within two weeks of ordering.
| Carbohydrates | 1.8g |
|---|---|
| Energy | 572kJ/139kcal |
| Fat | 13.5g |
| of which Saturates | 1.7g |
| of which Sugars | 0.1g |
| Fibre | 3.5g |
| Protein | 0.8g |
| Salt | 3g |
Pitted green olives, preserved lemons, sunflower oil, salt, grape vinegar, spices.
2.5KG ARRIVES IN A 5L RESEALABLE BUCKET. KEEP REFRIGERATED. ONCE OPENED, KEEP REFRIGERATED AND CONSUME WITHIN TWO WEEKS.
400G: PLEASE NOTE THAT THE 400G PACK IS VACUUM PACKED AND DRAINED. KEEP REFRIGERATED, ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 3 DAYS.
400G: PLEASE NOTE THAT THE 400G PACK IS VACUUM PACKED AND DRAINED. KEEP REFRIGERATED, ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 3 DAYS.
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