Pickled Green Strawberries

Pickled Green Strawberries

UNRIPE GREEN STRAWBERRIES PICKLED IN A WHITE WINE VINEGAR

USE TO ADD ACIDITY AND TEXTURE TO A DISH
- Scallop ceviche
- Cheeseboards
- Garnish on smoked mackerel pâté, rabbit terrine etc.
- Tartare sauce
- Serve with gazpacho
- Go well with sorbets like champagne sorbets etc.
- With a cocktail

Storage Condition: Ambient, keep chilled once opened
Size: 750g
£20.00
In stock
- INFORMATION TAKEN FROM http://www.specialtyproduce.com/produce/Green_Strawberries_8401.php Description/Taste - The flavor of Green strawberries is lean and tart, displaying notes of green grass, kiwi and refreshing acidity. Their flesh is also less juicy, slightly cottony and firm. Seasons/Availability - Green strawberries are available year-round. Current Facts- Green strawberries are simply the unripened version of red and ripe strawberries. While they should not be confused, there is a variety of strawberry native to Europe, known as Fragaria viridis, which lacks the traditional strawberry aroma and does not always turn color when ripe. Applications- Green strawberries should not necessarily be used in place of ripe red strawberries, but rather as a means to add acidity or texture to a dish.
Energy 204 Kj / 48Kcal
Fat 0.3g
of which Saturates 0g
Carbohydrates 9.5g
of which Sugars 9.5g
Fibre 1.9g
Protein 0.4g
Salt 1.0g
Green Strawberries 44%, Water 42%, Sugar 10%, White Wine Vinegar <5%, Salt <5%, Pine Essence (Water, pine needles, vodka, sugar, salt, acidity regulator: citric acid) <5%, Green Colour <5%
Shelf Life Once Opened - 7 days
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