
Caper Berries (small, with vinegar)
Chilled Product
Caper berries are the fruit of the Capparis Spinosa shrub (capers are the flower buds). They are a traditional feature of a Turkish mezze meal.
Usages:
- Try chopping them with tomatoes and serve over grilled mackerel with sautéed potatoes
Energy | 92.7kJ/22.5kcal |
---|---|
Fat | 0.1g |
of which Saturates | 0.0g |
Carbohydrates | 2.1g |
of which Sugars | 0.1g |
Fibre | 3.6g |
Protein | 1.5g |
Salt | 4.5g |
KEEP REFRIGERATED.
ONCE OPENED, KEEP REFRIGERATED UNDER LIQUID AND CONSUME WITHIN 2 WEEKS.