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Beldi Preserved Lemons

Proud winner of 3 Great Taste Stars... Intense, fragrant pickled lemons that add tang to tagines, stews, dressings and grain salads
£3.35
In stock
Salty and lightly acidic, our small, fine-skinned, preserved lemons bring an intense lemon flavour and fragrance to a wide variety of dishes. Try them to add citrus tang to tagines, stews, dressings and grain salads. In 2012, our Preserved Lemons won 3 Great Taste stars from the Guild of Fine Foods, a coveted accolade awarded to fewer than 2 in every 100 entries (1.41% achieved the highest score in 2016). They are a traditional ingredient in North African cuisine, used to add a subtle yet distinctive citrus note to tagines and relishes.
Energy 121kJ/29kcal
Fat 0.3g
of which Saturates 0.1g
Carbohydrates 3.2g
of which Sugars 3.2g
Fibre 4.7g
Protein 1g
Salt 3g
Lemons, salt. Packed in: water.
KEEP IN A COOL, DRY PLACE.
ONCE OPENED, KEEP REFRIGERATED UNDER BRINE AND CONSUME WITHIN 4 WEEKS.
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