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Strawberry and pomegranate molasses molasses Eaton mess square 2-min.jpg

Strawberry and Pomegranate Molasses Eton mess

Prep 15 minutesCooking 04 people

Don’t overwhip. We would always recommend to underwhip and then finish the last part by hand to get the cream to the right consistency. This dessert is so easy to make yet the enjoyment is so far more than just easy. It’s fun, refreshing and comforting. The pomegranate molasses lends itself so well to the sweet meringues and seasonal strawberries.



Dessert Recipes

15 minute or less

Summer Recipes

Vegetarian Recipes




900ml double cream

100gr meringues, shop bought

50gr toasted flaked almonds

300gr strawberries, hulled and quartered

80ml Pomegranate Molasses


  1. Whisk the double cream using the whisking attachment on a mixer, until you reach really soft peaks. Finish off any more whisking by hand if needed.
  2. Take 4 glasses, spoon 1/8 of the cream, drizzle with 1 tsp of Pomegranate Molasses, crumble some meringes and almonds, place some quartered strawberries and then repeat
  3. Repeat step 2 for all other 3 glasses

Included in this Recipe

Pomegranate Molasses 500ml

Pomegranate Molasses 500ml

Molasses made from 100% Turkish Pomegranates, perfect for drizzling over baked aubergines or adding to marinades.