This thick and creamy Aubergine and Parmesan pesto is packed with flavour. Smokey aubergines and PDO Parmesan with a background of rich tomato create a rich and indulgent taste that keeps on going.
Usages:
As a topping for a bruschetta
Stuff inside a chicken breast, coat with breadcrumbs and roast
Add to the end of a slow cooked lamb dish
As a warm dressing for boiled green beans or warm chick peas and roasted tomatoes
As a layer of a lasagne, or added to the minced beef for extra richness
See our recipes for inspiration!
The Journey Matters
We are proud to join the B-corp community!
Last year, we officially became part of the B-Corp family, becoming the UK's first Mediterranean and Middle Eastern Ingredient Company to achieve this! Becoming B-Corp gives us the tools and support to push forward innovative, sustainable projects and be part of a bold, positive movement.
