Tagine Bundle

This kit has all the essential Belazu ingredients needed to make authentic tasting Morrocan Tagines at home.
Size: 2kg
£15.00
In stock

Feel Inspired with this bundle of award-winning Belazu Ingredients perfect for making any type of Tagine. Stir in a healthy dollop of Rose Harissa and Tagine Paste to your vegetable or meat mixture to produce a rich, flavourful base for the Tagine. Use some sliced Beldi lemons to add a fresh, citrus note, and sprinkle saffron in for a subtle aroma.

The Tagine Bundle includes:

  • 170g Rose Harissa (★★★ Great Taste Stars)
  • 170g Tagine paste (★★ Great Taste Stars)
  • 330g Beldi Lemons (★★★ Great Taste Stars)
  • Category 1 Saffron (★★ Great Taste Stars)
  • Barley Couscous 500g (★ Great Taste Star)

Tagine Paste: Sunflower Oil, Onions, Tomato Paste (12%), Fresh Coriander, Fresh Parsley, Salt, Sweet Paprika, Preserved Lemons, Smoked Paprika (2%), Garlic Puree, Dried Cumin, Dried Coriander, Dried Parsley. Acidity Regulator: Citric Acid.

Rose Harissa: Rehydrated Paprika and Red Chilli Peppers, Sunflower Oil, Garlic, Salt, Mixed Spices, Rose Petals. Acidity Regulator: Citric Acid.

Beldi lemons: Lemons, Water, Salt.

Tagine paste: Once opened, keep chilled and consume within 4 weeks
Rose Harissa: Once opened, keep chilled and consume within 4 weeks
Beldi lemons: Once opened, keep chilled under brine and consume within 4 weeks
Saffron: Store in a cool dry place. Consume before best before
Barley Couscous: Store in a cool dry place. Consume before best before
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