Small Antipasti Board

This carefully selected assortment of tasty Mediterranean ingredients is perfect for an antipasti feast.


Size: 2kg
£34.00
In stock

This variety of Mediterannean-sourced ingredients makes up the perfect flavour-filled antipasti board. Not as many ingredients as the large Antipasti Board, this selection includes all the Belazu essentials needed for a great night in with friends and family. Dip fresh bread into our award-winning high density Balsamic and Verdemanda Extra Virgin Olive Oil. Spread our rich black tapenade on crackers or flatbread with fresh Mozzarella di Bufala. Nibble on our Harlequin Olive mix.

This small Antipasti Board contains:

  • 330g Balsamic Tomatoes in Oil
  • 250ml 1.34 Balsamic Vinegar of Modena
  • 500ml Verdemanda Extra Virgin Olive Oil
  • 165g Black Tapenade
  • 400g Harlequin Olives
  • 125g Mozzarella Di Bufala Cheese

330g Balsamic Tomatoes in Oil: Semi-Dried Tomatoes (48%), Sunflower Oil (45%), Balsamic Vinegar of Modena IGP (Wine Vinegar, Cooked Grape Must) (3%), Sugar, Salt, Herbs and Spices.

250ml 1.34 Balsamic Vinegar of Modena: Cooked Grape Must, Wine Vinegar (SULPHITES).

500ml Verdemanda Extra Virgin Olive Oil: 100% Arbequina Extra Virgin Olive Oil (Superior category Olive Oil obtained directly from olives and soley by mechanical means)

165g Black Tapenade: Black Olives (72%), Sunflower Oil, Sun-Dried Tomatoes (5%), Capers (3%), Salt, Garlic Purée, Cumin, Acidity Regulator: Citric Acid.

400g Harlequin Olives:Pitted Green and Purple Olives (contains Salt, Traces of Citric Acid, Lactic Acid & Vinegar), Red Peppers, Salt, Sunflower Oil, Dried Garlic, Herbes de Provence (Basil, Parsley, Marjoram, Rosemary, Bay Leaves, Thyme, Oregano, Sage) Black Pepper, Chilli. Packed in: Water, Sunflower Oil, Grape Vinegar.

125g Mozzarella Di Bufala Cheese: Buffalo milk (98.2%), Bovine rennet, salt.

Harlequin Olives: 400G PACK; PLEASE NOTE THIS IS VACUUM PACKED AND DRAINED WITHOUT ITS ORIGINAL BRINE. ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 3 DAYS.

330g Balsamic Tomatoes in Oil: STORE IN A COOL, DRY PLACE. ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 4 WEEKS.

250ml 1.34 Balsamic Vinegar of Modena: STORE YOUR BALSAMIC IN A COOL, DARK CUPBOARD.

500ml Verdemanda Extra Virgin Olive Oil: STORE IN A COOL DRY PLACE

165g Black Tapenade: ONCE OPENED, STORE IN THE FRIDGE AND CONSUME WITHIN 4 WEEKS.

125g Mozzarella Di Bufala Cheese: KEEP CHILLED. ONCE OPENED, KEEP REFRIGERATED AND CONSUME WITHIN 3 DAYS
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