Red Chilli Peppers stuffed with cheese
Sweet Capia peppers stuffed with feta and herbs, with a little chilli.
Chilled Product
Chilled Product
£4.50
In stock
Sweet red cherry peppers, stuffed with classic Greek cheeses Feta and Mizithra, and seasoned with herbs and chilli.
It's a quintessential Greek mezze, where the sweetness of the peppers works in good balance with the salty Feta, and the milky, almost sweet creaminess of the Mizithra - and herbs and chilli to top it all off.
Please note the 400g vacuum packs come as a 'dry mix' (i.e. without brine) and need to be consumed within two weeks of ordering.
| Energy | 1505kJ/360kcal |
|---|---|
| Fat | 36.1g |
| of which Saturates | 4.4g |
| Carbohydrates | 6.7g |
| of which Sugars | 0.7g |
| Fibre | 2.2g |
| Protein | 2.1g |
| Salt | 1.3g |
Red peppers, mizithra cheese (MILK), feta cheese (MILK), sunflower oil, salt, vinegar, dried herbs and spices (garlic, oregano, basil, red chilli pepper), perservative: sodium benzoate.
1.9KG ARRIVES IN A VACUUM SEALED TRAY.
KEEP IN A COOL, DRY PLACE. ONCE OPENED, KEEP REFRIGERATED UNDER OIL AND CONSUME WITHIN 10 DAYS.
KEEP IN A COOL, DRY PLACE. ONCE OPENED, KEEP REFRIGERATED UNDER OIL AND CONSUME WITHIN 10 DAYS.
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