Pitted Reduced Salt Black Olives

Naturally ripened black Douce olives from Marrakech

Storage condition: chilled
Size: 5kg
Out of stock

The only true black, naturally ripened olive available. These Douce olives are dry cured in salt and have been sourced from the same family-run farm just outside Marrakesh since 1995.


  • The best for an authentic Tapenade as it has no stone
  • Pizza, pasta cooking generally
  • Goes well with aniseed drinks (Pernod, Ouzo)
Carbohydrates 1.6
Energy 1348kj/328kcal
Fat 33.8
of which Saturates 4
of which Sugars 0.9
Fibre 5.7
Protein 1.4
Salt 3.5

Pitted Black Olives (contains Salt), Sunflower Oil.

Comes in a five litre bucket.
Keep refrigerated, once opened, keep refrigerated and consume within two weeks.
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