Very large Greek olives, crisp-textured with a clean, slightly salty flavour.
The King of dirty martinis, plain and simple.
Did you know?
It's believed that Franklin D Roosevelt invented the dirty martini, adding a splash of olive brine and an olive to his martini at some point during his US Presidency (1933-1945). He's reputed to have pioneered many experimental cocktails, the dirty martini being the only one that was any good.
Pitted green olives (contain salt and traces of lactic & citric acid)
Packed in: water.
ARRIVES IN A 1L RESEALABLE TUB.
KEEP REFRIGERATED. ONCE OPENED, KEEP REFRIGERATED UNDER BRINE AND CONSUME WITHIN TWO WEEKS.