Green Chilli Peppers stuffed with Feta

Crunchy peppers with a herby feta & mizithra filling; classic meze dish.

Size: 1.9kg
£22.90
In stock
Green Macedonian peppers, grown in Eastern Greece, stuffed with Feta and Mizithra cheese and seasoned with herbs and chilli. A classic Greek meze.
Energy 1421kJ/340kcal
Fat 32.1g
of which Saturates 2.4g
Carbohydrates 9.7g
of which Sugars 0.6g
Fibre 4.2g
Protein 3.1g
Salt 2.5g
Sunflower oil (33%), green peppers (31.5%), mizithra cheese (MILK) (23.6%), feta cheese (MILK) (7.9%), salt (<5%), herbs and spices (garlic, oregano, basil, red chilli pepper) (<5%), Vinegar (<5%), acidity regulator: citric acid (<5%), preservatives: sodium benzoate E211 (<5%) and potassium metabisulphite (SULPHITES) E224 (<5%).
KEEP IN A COOL, DRY PLACE.
ONCE OPENED, KEEP REFRIGERATED UNDER OIL AND CONSUME WITHIN 10 DAYS
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