Gordal

Extra large olives with a firm bite and mild refreshing flavour from Andalucia.

Storage condition: chilled
£4.25
In stock

Big juicy olives from Andalucia, with a firm bite and mild refreshing flavour. Gordal means the 'Fat One' in Spanish - it is a table olive with a profuse juiciness, but not bitter - it has an almost citrus-like taste on the palette. They are great stuffed with peppers and garlic, or served with Manchego cheese.

You will not find Gordal olive oil anywhere - its naturally low oil content does not press well, so it is used exclusively for the table.

Appearance: Large, heart shaped green olive

Texture: Firm and meaty

From: Seville, Andalucia

Cultivar: Gordal

Uses: Used exclusively for the table, as has a low oil content

Taste: Juicy with a mild refreshing almost citrus flavour

Pairs: Great stuffed with peppers or garlic…or served with Manchego cheese

Did you know? Gordal means ‘The Fat One’

Please note the 400g vacuum packs come as a 'dry mix' (i.e. without brine) and need to be consumed within two weeks of ordering.

NB. This olive mix contains stones

Chilled product 

 

 

 

 

 

Carbohydrates 3.9g
Energy 489.7kj/118.6kcal
Fat 10.2g
of which Saturates 1.9g
of which Sugars 2.0g
Fibre 3.2
Protein 1.2g
Salt 3.0g

Gordal Olives, Salt, Water, Sunflower Oil.

3KG ARRIVES IN A 5L RESEALABLE BUCKET.

PLEASE NOTE THAT THE 400G PACK IS VACUUM PACKED AND DRAINED WITHOUT ITS ORIGINAL BRINE.
3KG :KEEP REFRIGERATED. ONCE OPENED, KEEP REFRIGERATED UNDER BRINE AND CONSUME WITHIN TWO WEEKS.

400G: KEEP REFRIGERATED, ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 3 DAYS
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