Fresh Leaf Basil Pesto
A fresh basil leaf green Pesto, infused with Garlic and Parmigiano Reggiano Cheese from Italy.
Storage Condition: Chilled
Storage Condition: Chilled
Size: 900g
£26.20
In stock
A BASIL PESTO MADE USING FRESH LEAF AND BASIL PASTE TO GIVE A SLIGHTLY DIFFERENT TEXTURE.
Use in -
- use as you would pesto
- with pasta
- on potatoes
- add to yoghurt as an accompaniment
| Energy | 1626 KJ / 395 Kcal |
|---|---|
| Fat | 40.4g |
| of which Saturates | 5.8g |
| Carbohydrates | 1.7g |
| of which Sugars | 1.4g |
| Fibre | 1.1g |
| Protein | 5.3g |
| Salt | 2.5g |
Sunflower oil 32%, Fresh Basil leaves 20%, Fresh baby spinach 20%, Basil paste (basil leaves, sunflower oil, salt, acidity regulator: ascorbic acid) 11%, Pine Kernels, Parmiagiano Reggiano Cheese (Cows MILK, salt, Animal Rennet) 8%, Garlic puree <5%, salt <5%, Acidity regulator: Citric acid <5%
KEEP REFRIGERATED. ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 7 DAYS.
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