Etna Olives

Herby mix with a chilli kick (but not quite as volcanic as their name suggests).

Chilled
£4.50
In stock

Green Beldi olives with herbes de Provence and red pepper with chilli. The olives are cracked so that the marinade infuses the flesh, allowing the olives themselves to take on the heat of the chilli. We think it's a beautiful mix, and we're not alone.... it's been a big seller for years.

Please note the 400g vacuum packs come as a 'dry mix' (i.e. without brine) and need to be consumed within two weeks of ordering.

Carbohydrates 0.1g
Energy 572kJ/139kcal
Fat 13.5g
of which Saturates 1.7g
of which Sugars 0.1g
Fibre 3.5g
Protein 0.8g
Salt 3.5g
Cracked green olives, red peppers, salt, herbes de provence, sunflower oil, chilli, dried garlic. Packed in: water, sunflower oil.
3KG ARRIVES IN A 5L RESEALABLE BUCKET WITH BRINE (SALTED WATER). REFRIGERATED. ONCE OPENED, KEEP REFRIGERATED UNDER BRINE AND CONSUME WITHIN TWO WEEKS.

400G: PLEASE NOTE THAT THE 400G PACK IS VACUUM PACKED AND DRAINED WITHOUT ITS ORIGINAL BRINE.
KEEP REFRIGERATED, ONCE OPENED KEEP REFRIGERATED AND CONSUME WITHIN 3 DAYS.
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