A light blend of courgette, lemon, basil, and garlic
Grilled courgettes combined with lemon juice, basil, garlic, oregano and a touch of chilli for a great addition to any mezze dinner.
- Use as a dip with fresh bread or a toasted pitta
- Stir into creamy tagliatelle with Parmesan
- Spread onto toast
- Accompany grilled or poached chicken
|of which Saturates||2.1g|
|of which Sugars||2g|
Grilled Courgettes (78%), Sunflower Oil, Lemon Juice, Basil, Salt, Balsamic Vinegar of Modena (Wine Vinegar, Concentrated Must Vinegar), Garlic, Oregano, Black Pepper, Chilli. Acidity Regulator: Citric Acid.
Once opened keep refrigerated and used within 2 weeks
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