Club Nut Mix
The nut mixes were developed by Ross Gibbens (ex-Dabbou restaurant head chef - our development chef at the time), with the aim to create a product that was better than anything on the market currently. Ross set about coming up with flavour combinations that were not currently available and which could rival the restaurants for inventiveness and quality. The mixes are hand prepared in 35-40kg batches, which is tiny compared to big manufacturers. This affords us a greater control over final quality of the products. As a result it has become very important that the batches are visually checked as well as taste tested, the look of the mixes is almost as important as the flavour…almost. This way the mixes come out looking as though they are hand made…which they are.
Storage Condition: Ambient
NB. All nuts on offer have a shorter shelf life, but will have a minimum of 30 days.
|Energy||2553(Kj) / 616(Kcal)|
|of which Saturates||8.7g|
|of which Sugars||5.3g|
CASHEWS (33%), ALMONDS (33%), PEANUTS (15%), PECAN (7%), MACADAMIAS (7%), Sunflower Oil, Sugar Syrup, Salt (<5%).