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All Spanish Ingredients

Shop all our Spanish ingredients. From bright smoked Paprika to hearty Gordal olives, we have everything you need for a flavour-packed recipe inspired by Spanish produce

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  • Pitted Gordal Olives

    Pitted Gordal Olives

    Pitted Gordal Olives from Andalucia, Spain Storage condition: chilled

  • Gordal

    Gordal

    Extra large olives with a firm bite and mild refreshing flavour from Andalucia. Storage condition: chilled

  • Romeo Extra Virgin Olive Oil

    Romeo Extra Virgin Olive Oil

    Cornicabra olives give this oil its characteristic fruitiness and robust finish

  • Pepe® Extra Virgin Olive Oil

    Pepe® Extra Virgin Olive Oil

    A suffusion of Arbequina oils from Lleida, Catalonia

  • Verdemanda Extra Virgin Olive Oil

    Verdemanda Extra Virgin Olive Oil

    Arbequina olives of the highest quality are stone ground creating a vivid emerald green oil with a fresh and vibrant grassy flavour.

  • Organic Extra Virgin Olive Oil

    Organic Extra Virgin Olive Oil

    A blend of Spanish Arbequina and Cornicabra olives. Great for finishing or dipping.

  • Early Harvest Arbequina Extra Virgin Olive Oil

    Early Harvest Arbequina Extra Virgin Olive Oil

    Single varietal, stone crushed, cold extracted, Extra Virgin Olive Oil made from the first Arbequina olives of the season.

  • Organic Pons

    Organic Pons

    Organic, single estate oil with gentle grass aromas and a creamy, peppery finish

  • Cornicabra Extra Virgin Olive Oil 500ml

    Cornicabra Extra Virgin Olive Oil 500ml

    Spanish single varietal extra virgin olive oil made from olives grown in Andalucia, this oil is perfect for cooking and for making dressings.

  • Extra Virgin Fig Leaf Olive Oil

    Extra Virgin Fig Leaf Olive Oil

    Young fig leaves are stone ground alongside Arbequina olives producing a mild grass flavour with a complex almond aroma.

  • White Truffle Extra Virgin Olive Oil

    White Truffle Extra Virgin Olive Oil

    A heady white truffle aroma and taste, just perfect for drizzling

  • Black Truffle Extra Virgin Olive Oil

    Black Truffle Extra Virgin Olive Oil

    A little drizzle as you mash potato gives your roast dinners an indulgent edge

  • Extra Virgin Orange Infused Olive Oil

    Extra Virgin Orange Infused Olive Oil

    A beautiful blend of orange zest oil and Extra Virgin Olive Oil

  • Riesling Agridulce

    Riesling Agridulce

    a vinegar made from sweet wine, aged in oak Barrels. Perfect for dressings, pickling and gravies

  • Oporto Agridulce

    Oporto Agridulce

    An Agridulce with bold notes of dried fruit, especially raisin.

  • Apple Vinegar

    Apple Vinegar

    Tart and fruity apple vinegar great for using in an apple cider vinegar dressing or try making apple coleslaw to serve with big juicy pork chops.

  • Vermouth Vinegar

    Vermouth Vinegar

    Made in Catalonia, this aromatic and elegant vinegar is a perfect addition to marinades and dressings.

  • Merlot Vinegar

    Merlot Vinegar

    Single varietal premium red wine vinegar, which is blended with grape juice for a bolder flavour

  • Gran Reserva Sherry Vinegar

    Gran Reserva Sherry Vinegar

    Aged for at least 10 years in American oak Barrels.

  • Moscatel Vinegar

    Moscatel Vinegar

    The 'dessert wine vinegar.' Try it with honey and oil for a standout salad dressing

  • Cabernet Sauvignon Vinegar

    Cabernet Sauvignon Vinegar

    Crisp dry wine vinegar - try it in a shallot vinaigrette to serve with seafood

  • Chardonnay Vinegar

    Chardonnay Vinegar

    Single varietal vinegar that makes a big impact on dishes, compared to ordinary wine vinegar

  • Piquillo Peppers wood roasted

    Piquillo Peppers wood roasted

    Fruity peppers with no heat

  • Whole Green Guindilla Chilli Peppers

    Whole Green Guindilla Chilli Peppers

    Spanish, long green chillies harvested early and pickled in white grape vinegar. Storage condition: chilled

  • Smoked Paprika - Sweet

    Smoked Paprika - Sweet

    Sweet Spanish Nora peppers are smoked over Extremadura holly oak

  • Smoked Paprika - Hot

    Smoked Paprika - Hot

    Hot Spanish Jeromin peppers are smoked over Extremadura holly oak

  • Category 1 Saffron

    Category 1 Saffron

    With good saffron, a little goes a long way. Just a pinch, steeped in a little hot water, gives deep colour and flavour to soups and stews.

  • Tomate Triturado

    Tomate Triturado

    Tomate Triturado made with high quality, ripe Spanish tomatoes. Perfect to add as the base to stews, sauces and lots more.

  • Tomate Frito

    Tomate Frito

    Tomate Frito is a Spanish classic made with pureed tomato sauce combined with a hint of onion and garlic. Works great as a base to sauces, soups and slow cooked dishes.