Winning Dish From Belazu & Leith’s Ingredient is King Competition.
This wholegrain pasta dish that is simple and fresh. The quality of the Siyez really speaks for itself in this beautiful Italian dish with a twist. It can be made vegetarian simply by omitting the crab meat.
For the Pasta:
100g Cracked Siyez
120g ‘00’ Pasta Flour
3 Tsp. Verdemanda Extra Virgin Olive Oil (Or other young fresh Olive Oil)
Dusting of flour or semolina
For the Sauce:
3 Cloves Garlic
100g White Crab Meat
1 Tsp Dried Chilli Flakes, (or half a small fresh red chilli)
Salt and Pepper
Chopped Parsley or Sage to Serve