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Oils & Vinegars

Our Balsamico di Modena is made by a third generation producer according to the strict EU laws of Protected Designation of Origin (PDO) and (Indication géographique protégée). Density is crucial to understanding premium balsamic. As a rule of thumb, the lower the density, the more acidity on the palate. The higher the density, the stickier and sweeter. Perfect for mixing with our Extra Virgin Olive Oils for a delicious dip or even make your own tasty marinades.

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12 products
  • 1.34 Balsamic Vinegar of Modena

    1.34 Balsamic Vinegar of Modena

    Sticky, sweet, beloved by Michelin star chefs, and a winner of 3 Great Taste stars

  • Early Harvest Arbequina Extra Virgin Olive Oil

    Early Harvest Arbequina Extra Virgin Olive Oil

    Single varietal, stone crushed, cold extracted, Extra Virgin Olive Oil made from the first Arbequina olives of the season.

  • Moscatel Vinegar

    Moscatel Vinegar

    The 'dessert wine vinegar.' Try it with honey and oil for a standout salad dressing

  • Red Wine Vinegar

    Red Wine Vinegar

    Merlot wine balanced with grape must to create a complex flavour and gentle sweetness.

  • Balsamic Pearls

    Balsamic Pearls

    Tiny jelly-enclosed spheres of Balsamic vinegar that explode with flavour when you bite into them.

  • Organic Balsamic Vinegar of Modena

    Organic Balsamic Vinegar of Modena

    Smooth, dense and viscous with a pronounced sweet flavour that fades elegantly into a pleasant acidity on the finish.

  • Gran Reserva Sherry Vinegar

    Gran Reserva Sherry Vinegar

    Aged for at least 10 years in American oak Barrels.

  • White Wine Vinegar

    White Wine Vinegar

    Chardonnay wine balanced with grape must to create a light sweetness and gentle acidity.

  • 1.25 Balsamic Vinegar of Modena 250ml

    1.25 Balsamic Vinegar of Modena 250ml

    Bold, fruity and smooth with a pleasant acetic finish.

  • Apple Vinegar

    Apple Vinegar

    Tart and fruity apple vinegar great for using in an apple cider vinegar dressing or try making apple coleslaw to serve with big juicy pork chops.

  • Cornicabra Extra Virgin Olive Oil 500ml

    Cornicabra Extra Virgin Olive Oil 500ml

    Spanish single varietal extra virgin olive oil made from olives grown in Andalucia, this oil is perfect for cooking and for making dressings.

  • Verdemanda Extra Virgin Olive Oil

    Verdemanda Extra Virgin Olive Oil

    Arbequina olives of the highest quality are stone ground creating a vivid emerald green oil with a fresh and vibrant grassy flavour.