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Vinegars

Single varietal vinegars with distinctive personalities. Slow fermenting creates more character and aromas of the original wine, so you get smoother and more interesting flavour. Use in cooking along with our delicious rice and grains for meals bursting with flavour.

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    14 products
    • Fig Leaf Vinegar

      Fig Leaf Vinegar

      Locally produced Cabernet Sauvignon wine vinegar is carefully aged in oak barrels, ideal for dressings and desserts.

    • Moscatel Vinegar

      Moscatel Vinegar

      The 'dessert wine vinegar.' Try it with honey and oil for a standout salad dressing

    • White Condimento of Modena

      White Condimento of Modena

      Grape must and white wine vinegar combine into a rich sweet and sour flavour

    • Red Wine Vinegar

      Red Wine Vinegar

      Merlot wine balanced with grape must to create a complex flavour and gentle sweetness.

    • Gran Reserva Sherry Vinegar

      Gran Reserva Sherry Vinegar

      Aged for at least 10 years in American oak Barrels.

    • Merlot Vinegar

      Merlot Vinegar

      Single varietal premium red wine vinegar, which is blended with grape juice for a bolder flavour

    • White Wine Vinegar

      White Wine Vinegar

      Chardonnay wine balanced with grape must to create a light sweetness and gentle acidity.

    • Cabernet Sauvignon Vinegar

      Cabernet Sauvignon Vinegar

      Crisp dry wine vinegar - try it in a shallot vinaigrette to serve with seafood

    • Apple Vinegar

      Apple Vinegar

      Tart and fruity apple vinegar great for using in an apple cider vinegar dressing or try making apple coleslaw to serve with big juicy pork chops.

    • Vermouth Vinegar

      Vermouth Vinegar

      Made in Catalonia, this aromatic and elegant vinegar is a perfect addition to marinades and dressings.

    • Chardonnay Vinegar

      Chardonnay Vinegar

      Single varietal vinegar that makes a big impact on dishes, compared to ordinary wine vinegar

    • Banyuls Vinegar

      Banyuls Vinegar

      A traditionally made French vinegar from the characteristic Banyuls dessert wine.

    • Riesling Agridulce

      Riesling Agridulce

      a vinegar made from sweet wine, aged in oak Barrels. Perfect for dressings, pickling and gravies

    • Oporto Agridulce

      Oporto Agridulce

      An Agridulce with bold notes of dried fruit, especially raisin.