THE BELAGRAPH
WHAT WE'VE BEEN UP TO
Angela Hartnett's Sicilian-Inspired Pesto
Introducing our latest vibrant pesto created in collaboration with Michelin-starred chef Angela Hartnett.
View moreGREAT TASTE AWARDS 2023
Find out which products won this year!
View moreA sommelier's guide to olive oil
Robert is a familiar face around Belazu HQ, who's been with us since 2005. Some of you might remember him from our Borough Market days, or his more recent masterclasses. He became an olive oil sommelier in 2020, which simply means he's trained to identify different types of olive oil and their flavour profiles. This month, he's taken the reigns on our blog, sharing his knowledge about Extra Virgin Olive Oil.
View more“Belazu's Balsamic vinegar is a must have ingredient in any kitchen, we wouldn't be without It AT Le Manoir aux Quat'Saisons"
RAYMOND BLANC
